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190496
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University of Melbourne Archives
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Food
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tgm004172
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Animals
Cookery
Eating & drinking
Eating & drinking facilities
Food industry
Food inspections
Food supply
Foraging
Herbs
Malnutrition
Nutrition
Oils & fats
Radiation preservation of food
Food
. University of Melbourne Archives, accessed 14/02/2026, https://archives.library.unimelb.edu.au/nodes/view/190496
