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K.S. Rowan, D.E. Seaman, J.S. Turner, "Phosphorylation as a Possible Factor in the Pasteur Effect in Plants", Reprint from Nature, Vol. 177, pp 333-334, February 18, 1956
Turner, John S., K.S. Rowan, D.E. Seaman, J.S. Turner, "Phosphorylation as a Possible Factor in the Pasteur Effect in Plants", Reprint from Nature, Vol. 177, pp 333-334, February 18, 1956 (1956), [UMA-IT-000032255]. University of Melbourne Archives, accessed 03/04/2026, https://archives.library.unimelb.edu.au/nodes/view/496406